PinchMySalt (@PinchMySalt)

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RT @seriouseats: We could not be more excited that @thebravetart's book is now available for preorder! Read about it here: https://t.co/Tt2…
RT @simplyrecipes: Lemon Chicken Chickpea Soup brightens cold days-- it's also great if you're trying to fight off a cold too! https://t.co…
I should be cooking and writing recipes. Instead, I've spent hours reading about Maryland beaten biscuits. Food history is so fascinating!
@Ham_Sammy I have a couple different recipes I want to try!
@ccatalanello How'd you know!? 😂
If I had skirt steak in the house, this would be lunch! https://t.co/ddHVlKRAw4
Have any of you ever tasted a raisin pie? I live in raisin country and it's an old-fashioned dessert that used to popular around here.
RT @WearsManyHats: Easy Chicken and Dumplings Recipe https://t.co/OWAZWdbrMq https://t.co/xYtcH6QY2U
This looks so good! I have some persimmons sitting on my counter that have been waiting for this recipe. https://t.co/oivH0SLs1V
Excited to have Meyer lemons again! Wish they would last longer than a few months...I need another variety to keep me in lemons year round.
RT @PBSFood: This garlicky version of Japanese edamame will leave you licking your fingers. https://t.co/K41DwKuyRs
@simplyrecipes @wildinkpress It's beautiful!!
RT @simplyrecipes: BEST holiday gift ever! Truly, it's gorgeous. 2017 Pie Calendar. @wildinkpress https://t.co/Sh9ENeHwpf https://t.co/exJ6…
@Wolfgangssteak I think I'm actually going to take a break from sweets this weekend. :-)
@kieltfs That's a big bird!
RT @gabimoskowitz: Replace "Kodachrome" w/ "Instagram" in @PaulSimonMusic's "Kodachrome" and you get amazingly current commentary on the st…
RT @WearsManyHats: Scalloped Potatoes Recipe with Leeks and Thyme https://t.co/j7VwowlGk8 https://t.co/209T054pMa
I am making this for Christmas! https://t.co/7sbWxbu3ff
RT @thebravetart: Ok, the teasing is over. My chocolate cream pie is real. See that crispy crust underneath? It’ll keep for a week https://…

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About PinchMySalt

food blogger, coffee drinker, photographer, eater. I talk about food a lot.

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