Eater NY (@EaterNY)

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This week, Scott Conant announced his plans to open Conant in 2015 http://t.co/RSGBaoCjmc http://t.co/tYr9cXIfZt
Brunch? http://t.co/sHldnrRueZ http://t.co/1pJsVyVBwl
Should the "tip credit" be abolished? http://t.co/aFC1UxOjdz http://t.co/5akzeOvQcd
Here's an up-close-and-personal look at Marta's $60 white truffle pizza: http://t.co/j02hkWKUii http://t.co/L2yIwjnc1S
.@ArrogantSwine brings Carolina 'cue to Bushwick and East Williamsburg http://t.co/NXksFziMSx http://t.co/nWbARzc0wb
Daniel Boulud shares the origin stories of his famous Le Cirque dishes: http://t.co/pOWJbb4mRS http://t.co/3w7nRxLirQ
Breaking: Empellon al Pastor Will 'Sneak Attack' Open Tonight http://t.co/hqqJYjgZ05
Peek inside the new, gigantic @dirtcandy http://t.co/n5ncLcqPa3 http://t.co/3DfIaWmcUr
Plenty to do this weekend: a Yotam Ottlenghi book signing, the NYCWFF and More http://t.co/R0kBTnJE03
Daniel Boulud reveals his quality control secrets (including silent shoppers) http://t.co/4zj8gza5oU http://t.co/GaWREAnynf
Peek at the progress inside the giant new Dirt Candy: http://t.co/B50oYEpjBB http://t.co/AvuwgfppM5
RT @byVoxCreative: See how some gardeners are taking farming #thenextmile @BP_America http://t.co/ngdDTofbrb http://t.co/gshTsInsLv
With foie gras sushi and fresh soba, Daruma-ya is a worthy new sibling to Sushi Azabu. http://t.co/zbnrozCk2n http://t.co/XqcY1CmmVG
It's not too late to get a dinner reservation tonight. Here are some good options: http://t.co/6e40rBSifZ http://t.co/ojyYtzOQ3g
A look at final weekend at Chin Chin's Midtown location http://t.co/3bUBybW3dZ http://t.co/cf3Xkgr4e2
Mr. @DanielBoulud tells @ToquelandAndrew the origin stories of his famous Le Cirque dishes: http://t.co/pOWJbb4mRS http://t.co/7YllcB9y5Z
Obama's credit card was declined at Estela. http://t.co/byP4ycc05i http://t.co/GM1hnitk0W
Say good riddance to The General: http://t.co/IdmzFqoMxC http://t.co/IG16MHab0j
Checking in on Bowery Meat Co., where the Lure team should be serving steak by early November. http://t.co/ylRDf8WugI http://t.co/JGapIBa5TL
RT @Eater: Ryan Sutton's (@qualityrye) 10 steps for negotiating wine pairing prices like a pro. http://t.co/of2PthmIwr http://t.co/t8ndr5NA…

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