Eater NY (@EaterNY)


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Three Avenue A bars are literally sinking into the ground
Check out the menu at BMCo — opening on Thursday.
Trick or treaters get to bypass the pricey tickets and snag some cookies on the house at wd~50
Justin Smillie's Upland was designed with the Badlands in mind:
Before heading out for your Halloween festivities, grab an open table at Peasant, Toro, or...
Okonomi is part charming Japanese lunch spot, part ramenya:
Three Avenue A bars are literally sinking into the ground:
Behind the paper, Little Park has modern art on the walls and cream tones throughout:
Watch Spago's Tasting Menu in 60 Seconds
How does Beronberon compare to its predecessor, Sapporo East? @robertsietsema weighs in.
Neighbors of Bandits Roost don't care how cool the speakeasy is, when it's loud at 4 a.m.
Starting Monday, Marco Canora will sell paper coffee cups of broth out of a window at Hearth.
From the forums: Have you ever had a good dining experience on Halloween?
Take a peek at Cosme's full menu, plus some of the new things Enrique Olvera is dreaming up.
Two Boots on Bleecker is dunzo, but the East Village outpost has picked up the delivery slack.
Not only is Speedy Romeo expanding to the LES, it's replacing Fatta Cuckoo in the process.
Momofuku Milk Bar's Thanksgiving croissants are back:
Step inside Rich Torrisi's duck locker, and see how the Dirty French duck a l'orange gets made
Rouge Tomate, the Michelin-starred healthy restaurant, has found a new home in the Flatiron.
The Plywood Report: a replacement for Pok Pok Phat Thai, NYC's second Hooters, and more.

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