Becky Selengut (@ChefReinvented)

3,214 Followers

743 Friends

@sethimd I miss you already!
RT @mamster: At the Look Inside This Book Club, @ChefReinvented and I read the free Kindle preview, then discuss the book. http://t.co/kriJ…
@Julia_Wayne you crack me up. Oh and the answer is 3 days, tops.
@KayMSchultz so nice to meet you too! Thanks for being so sweet to pippin too.
I'm sure it's just me, but The Munchery, that new-ish private chef meal service, sounds like a place nuns go when they come out.
RT @intentionaltabl: You won't want to miss chef & author @ChefReinvented discuss taste on March 5 at Intentional Table! Sign up here: htt…
@mamster @nwfoodette @epicurious if you have dirty mushrooms, simply wash and dry well. most don't need to be washed you are cooking them!
@mamster @nwfoodette @epicurious soggy mushrooms are from steaming them instead of searing them due to low heat and overcrowding.
@mamster @nwfoodette @epicurious right, total myth. Cook your mushrooms. Wash them if they are dirty.
I always thought the Tagalongs tasted dykey. http://t.co/9COtwaWOOg
Same sex couples marry in Alabama. In other news, pigs are flying and Hell has frozen over.
annie lennox please have my babies #grammys
I don't think Smokey Robinson can close his eyes at night. #grammys #plastic
@worleygirl one of the most unique programs. Up there with six feet under.
Everything they said about 'Transparent' is true plus a million.
@carbzilla yes it is. That's my friend cherie's place. Gorgeous.
@ElizabethGChang indeed!
RT @tsusanchang: 2 reviews this week: “Shroom” in Washington Post & “The Banh Mi Handbook” in the Globe http://t.co/0LM0pgdJeS
@RebekahDenn @tsusanchang seriously. Hope her family likes shrooms.

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About ChefReinvented

Chef|author|teacher: 2nd book called Good Fish on sustainable seafood out May '11. Warning: Potty mouth problem.
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